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Marine Reserves Aid Ecosystem Recovery After Environmental Disasters, Stanford Study Finds

Protected ocean areas known as marine reserves jumpstart the recovery of nearby commercial fishing areas after an environmental event, concludes a study of abalone by researchers from Stanford and the Monterey Bay Aquarium.


For years, scientists, fishers and government regulators could only speculate that marine reserves, pockets of ocean that are off limits to fishing, could help entire ecosystems bounce back after an environmental disaster. But scientific evidence has emerged that supports what was once just an educated guess. The new study was published July 18 in PLoS ONE.

The study revealed that after a mass mortality of marine life in the waters off Baja California, Mexico, egg production of pink abalones in the marine reserves increased 40 percent while being cut in half in fished areas. Further, the study found that a significant amount of larvae spilled over into unprotected areas open to fishing, which helped them rebound more quickly.

The study, which began in 2006, used data from abalone fishing areas around Isla Natividad, Mexico, including new marine reserves that were hard hit in both 2009 and 2010 by hypoxic events, episodes of low dissolved oxygen in seawater that weaken and kill marine life. The study, "Evidence That Marine Reserves Enhance Resilience to Climatic Impacts," was authored by a team of scientists led by Professor Fiorenza "Fio" Micheli of Stanford University's Hopkins Marine Station in Pacific Grove, Calif., in partnership with the Mexican organization Comunidad y Biodiversidad's Scientific Director Andrea Sáenz-Arroyo and other colleagues.

"Our study preceded the 2009 mortality event, allowing us an unprecedented view of its demographic effects, both within the reserve and in fished areas," said Micheli. The study discovered that after the 2009 hypoxic event, abalone biomass declined by 75 percent at fished sites but only 50 percent in reserves. Perhaps more important, it found that the recruitment rate (the rate at which abalone are ready to be harvested) of juveniles in the reserves remained stable but were nine times lower in fished areas. "Both the large size of the protected abalones and the population density were key to resilience," noted Micheli. "Marine reserves are vital to jumpstart the recovery of species following a mass mortality."

The Isla Natividad marine reserves were established by the local fishing cooperatives after seeing sharp declines in abalone catches due to fishing and past El Niño events. Climate change is happening on a global scale, leaving many communities with few options to protect their local ecosystems and the livelihoods that are dependent on them. The establishment of marine protected areas, including marine reserves, is one option available to local communities even while global climate change mitigation continues to be debated.

"Historically governments and communities had to make a leap of faith that a marine reserve could provide long-term benefits that offset the short-term loss of fishing grounds," Micheli said. "There were no studies or scientific evidence that a marine reserve could help a region of the ocean bounce back from a local environmental disaster. Now we have that evidence."

The study focused on abalone because of their high commercial value and because their populations have been depleted in recent years. Since the mid-1800s, the herbivorous mollusk has been harvested around the North Pacific, leading to a decline in the total catch of all five species from a high of 24,000 metric tons to 115 metric tons in 1995. Since 1997, both commercial and sport fishing of abalone has been closed south of San Francisco, Calif. Although commercial fishers pull $20 million of pink abalones annually from the waters off Baja California, recent years netted 10 times smaller catches than the peak year.

The hypoxic events that are impacting abalone populations are relatively new developments along the western coast of North America. Recent research indicates that midwater Oxygen Minimum Zones are expanding, setting the stage for future hypoxic events. This, combined with other environmental impacts such as an increase in mean ocean temperatures, lends scientific support to recommendations for the establishment of networks of marine protected areas to help offset environmental impacts.

The Center for Ocean Solutions is a collaboration among Stanford's Woods Institute for the Environment and Hopkins Marine Station, and the Monterey Bay Aquarium and the Monterey Bay Aquarium Research Institute. Across these institutions, the Center for Ocean Solutions draws from about 80 scholars, researchers and educators who work on coastal and ocean ecosystems in the natural, physical and social sciences. The center also works with experienced conservation practitioners and policy experts. Located at Stanford and in Monterey, Calif., the Center for Ocean Solutions is uniquely positioned to develop practical solutions to the most urgent and important ocean conservation problems.

Karen K. Marvin is responsible for communications at the Center for Ocean Solutions.

--Stanford News Service

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Jon DeLong May 18, 2013 at 06:45 pm
With so many good Mexican restaurants in the area, why bother?
Cid May 17, 2013 at 06:14 pm
I enjoy an occasional Taco Bell, but in the same shopping center as Happy Taco with far better,Read More authentic LOCAL Mexican food! Nah! I do enjoy the Combo locations that have KFC & TACO BELL. (Face it, Americans like to have choices!). With no drive-through, perhaps it will be better than the average suburban stores along the El Camino. As for another chain restaurant in Half Moon Bay...What did you expect? Demographics will continue to dictate that we can still expect to keep our "Fast-Food-Free-Zone" between Linda Mar and HMB while "City Councils or Planning Departments in the Cities will attract them....for their tax base.
Dee May 15, 2013 at 08:07 pm
Seriously? Taco Bell? Next to New Leaf? How did this happen? Not happy about this addition and notRead More looking forward to seeing Taco Bell trash all over the place. Not sure about KFC ... we already have a fast food chicken place at Popeyes so we certainly don't need another. The high school students will probably frequent Taco Bell the most and keep it in business but I will not be going there that's for sure.
Carol Wexler May 18, 2013 at 02:42 pm
I would consider volunteering at the California State Parks but dogs are not allowed and I wouldRead More need to bring my dog.
pae May 18, 2013 at 11:22 pm
Misha, I understand where you're coming from, but that's what we don't want to do. One reason thatRead More all dog owners are being discriminated against is those few who don't follow the rules. It doesn't matter that there are bicyclists and horseback riders who don't follow rules, they're "OK," it's the dog owners who pay the price. We want an area where our dogs can exercise freely and legally, where we won't be bothered by people who are afraid of dogs or dislike them, and where they're not at risk from horses who spook. For those of us who live surrounded by Rancho land especially, we don't want to have to drive miles to a small, fenced lot with crowds of others seeking to exercise their dogs in the same small area. We're paying for this open space with our tax dollars, and we want to have access to it. There's plenty of room for everyone.
Misha Flores May 17, 2013 at 09:35 am
To be honest I would probably just let my dog run around without a leash anyway, except there's soRead More much darned poison oak around these hills. I don't want her to get contaminated and then I hug her and trouble ensues.
Anne Martin May 16, 2013 at 04:29 pm
I don't own a dog now but empathize with the dog owners who have been deprived of the right toRead More allow their dogs to run free in the national recreation area that we as taxpayers own. As a taxpayer, I want to know the rationale for this policy. If it is to protect horses from being frightened by dogs what is the basis for that? How many horses use the open space? It appears that dozens of people who have been able to enjoy walking with their dogs in the open space adjoining their neighborhood are now being grossly inconvenienced because some faceless bureaucrats are creating rules that may have no basis in reality.
Chris Vance March 23, 2013 at 03:00 pm
What are you doing with the excess Undaria pinnatifida that is found? Can we get some of it for ourRead More compost piles at the Pacifica Sanchez Library Garden?